I really can’t remember when I first heard about the farm to table concept. It could have been three years ago reading “Animal, Vegetable, Miracle”; watching Top Chef or maybe it was just cruising random food blogs. Regardless, I was taken with the concept and quickly began implementing it at home. For the uninitiated, farm
Tag: local
Bonus Post: The Farmers Market
I kinda cheesed out on Wednesday with this explanation/apology for my lack of posts this month so I feel like I owe you one. Here are some pictures I took recently of my favorite food and farmers found at Vista Farmers Market: I always stop here first to purchase two dozen extra large eggs.